We are a group of passionate food lovers that want to introduce Mumbai to the best that South India has to offer.
We want to move ahead from the breakfast items like Idli and Dosa and want to take diners through a gastronomic journey like never before.
'Aavakay' is a spicy, robust mango pickle, a hero of the Andhra cuisine. It is very special to the people of Andhra and is an immediate reminder of all the best things in life.
Similarly, we want to ensure that our diners enjoy a culinary trip with some of the best South Indian biryanis, curries and desserts.
Our menu has been put together by our food-loving team and has the best items for every meal of the day! "The Andhra Thali", We introduce specials based on seasons and festivals which means you have something new to try on every visit.